Cocoa Dipping Sauce

Serves 2. Ready in 2 mins

Ingredients

• 1/3 cup cocoa powder

• 3 tablespoons coconut oil

• ½ teaspoon salt

• 1 teaspoon rice malt syrup

• Fruit to serve with

Method

1. Add coconut oil to a microwave safe bowl. Heat for 1 minute to melt.

2. Add cocoa powder, salt and rice malt syrup to the bowl and combine well. Serve immediately before the coconut oil turns solid.