Chicken + Cranberry Salad

Serves 2.

Ingredients

• 1 cup spinach

• ½ cup cooked chicken (breast or schnitzel)

• ½ cup cucumber

• ½ cup avocado

• 2 tablespoons dried cranberries

• 2 tablespoons feta

• 2 tablespoons pepitas

• 1 tablespoon olive oil

• 1 teaspoon balsamic vinegar

Method

1. Combine spinach, balsamic and olive oil in a bowl.

2. Dice cucumber, avocado and chicken. Add to the bowl along with dried cranberries and mix.

3. Crumble feta over the top and sprinkle with pepitas then serve.