Raspberry Energy Balls
Makes 12 Balls.
Ingredients
½ cup raspberries
½ cup rolled oats
1 cup + 2 tablespoons shredded coconut
2 tablespoons almonds
2 tablespoons cacao powder
1 teaspoon rice malt syrup
Method
1. Blend almonds and oats in a food processor until fine.
2. Add all other ingredients (minus 2 tablespoons of shredded coconut) into the food processor and blend until well combined.
3. Sprinkle 2 tablespoons of shredded coconut over a chopping board or bench. Roll the mixture into 12 small balls then roll in shredded coconut.
4. Place on a tray then place tray in the freezer for 25 minutes.
5. Transfer to a container then store in the freezer.